🥢 Appetizers
Shrimp Spring Rolls
Fresh shrimp spring rolls with rice noodles, lettuce, and herbs
Pork Dumplings
Handmade steamed dumplings filled with seasoned pork and cabbage
🌮 Entrees
Beef Oxtail Stew
Slow-braised oxtail in rich gravy with root vegetables and herbs
Beef Pho
Vietnamese beef pho with aromatic broth and rice noodles
Fried Fish Tacos
Beer-battered fish, cabbage slaw, pico de gallo, and chipotle crema
Sundubu-jjigae
Korean soft tofu stew with minced meat, vegetables, and a spicy broth
Chicken Katsu over Rice
Crispy panko-breaded chicken cutlets with tonkatsu sauce over steamed rice
Taiwanese Beef Noodle Soup
Tender braised beef in aromatic broth with hand-pulled noodles and bok choy
Chicken au Poivre
Pan-seared chicken breast with peppercorn cream sauce and roasted vegetables
🍰 Desserts
Tiramisu
Classic Italian dessert with espresso-soaked ladyfingers and mascarpone
Tangzhong Milk Bread
Soft, fluffy Japanese-style milk bread
Rice Pudding
Creamy rice pudding with cinnamon and vanilla
Egg Tarts
Custard tarts with flaky pastry crust
Banana Bread
Moist banana bread with optional add-ins (chocolate chips, nuts, blueberries)
☕ Beverages
Milk Tea with Boba
Jasmine and longjing tea blend with creamy milk and chewy tapioca pearls
Mixed Berry Smoothie
Blend of strawberries, blueberries, and raspberries with yogurt